Shakshuka - A Dish of poached eggs in a tomatoes sauce with chili peppers, and onions.

Merguez Sausage - Spicy beef fresh sausage.

Schnitzel - Fried chicken steak coated with flour, bread crumbs and beaten eggs.

Couscous - Small balls made out from Semolina. Serve with vegetables and chickpeas.

Chraimeh - sauce of tomatoes, hot peppers and other spices with fish.

Mafrum - mixture of ground beef and spices with potato and eggplant.

Moroccan Salad Plater

Couscous Tbecha - Beef stew with cumin tomatoes and beans.

Moroccan Spicy Fish

Traditional Couscous - Vegetable with Chicken